Easiest, funnest (is that a word?) most perfect thing to do with kids in the winter. Sun Peaks Maple Syrup Candy. Kid’s Part: Fill a roasting pan with snow. Use a spoon to carve thin lines/troughs in the fluffy white snow they have collected. Adult’s Part: Place a pot on the stove and pour in your desired amount of pure Canadian Maple Syrup. Never leave the syrup unattended as you bring to a near boil. (It can come to heat very quickly and you never want it to boil over.) Once it is near boiling, have the kids stand back, and gently pour the syrup into the troughs they have made in the snow. Wait one minute while the syrup begins to harden. Using a teaspoon or a popsicle stick, begin at one end of the first trough and roll the candy onto the spoon. Voila! You have a maple syrup candy popsicle. Now for the lesson in teeth brushing..