Stewed Fruit Compote
Written by admin // April 3, 2007 // Recipes // No comments
Good Food – Australian Women’s Weekly CookbooksGood for 6mos on
What you’ll need:
- 2 cups water
- 1/3 cup dried apricots
- 1/3 cup seeded prunes
- 1 small pear peeled, quartered, sliced thickly
- 1 cinnamon stick
- 1 tablespoon brown sugar
Combine all ingredients in a medium pan; simmer, covered about 20 minutes or until pears are tender. Cool: discard cinnamon stick. Serve mashed with yogurt if desired.
Good for 6 months on
Storage – Covered in refrigerator up to 2 days
Freeze – Suitable in individual portions.
Jill Amery is a mom of 2 monkeys/stormtroopers and Editor and Publisher at UrbanMommies Media. Though she's based in Canada, her palette is mostly French and her fashion sense is decidedly Italian. When taking a break from her busy travel schedule, she can be found hosting complicated dinner parties or surfing ebay for obscure vintage gowns.