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As you will see in the video – the whole family is ill right now! This Greek Lemon Chicken Soup is a nourishing, delicate recipe that punches with flavour and hopefully makes everyone in my house better! This recipe calls for couscous, but you can replace this with quinoa, orzo or larger-format Israeli couscous.

We make our own stock whenever we cook a roast, bake a chicken, or any other meat with bones. I also regularly clean out my vegetable drawer and make veggie stock. All of these can be frozen and used when cooking rice or making soups and sauces.