Posted January 1, 2014 by admin in Recipes
 
 

Homemade Brown Rice and Quinoa Baby Food

Homemade Brown Rice and Quinoa Baby FoodHomemade Brown Rice and Quinoa Baby Food is fun and easy to make – and packs a huge punch for your little one as they begin solid food. You can also make this first food recipe in a rice cooker in bulk and freeze individual spoonfuls in ice cube trays. Once froze, pop the cubes out and keep them together in a big labelled ziplock bag.  Just make sure when you thaw in the microwave that there are no hot spots.

Ingredients:

½ cup brown rice
½ cup quinoa
2 cups purified water or organic free-range chicken stock
1 jar (4 ounces) organic meat baby food, any flavour

Method:

Put the rice, quinoa, and water or stock in a small pan
Bring to a boil over medium heat
Reduce heat to low, cover, and cook for 40 to 50 minutes, until the water is absorbed
Fluff with a fork and add the baby food

Cool before serving

Variation: Add peas, other soft cooked vegetables, or fruit


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