I was at an event last week with the boys using awesome chicken from Maple Lodge Farms to make creative, family-friendly sandwiches. It was all about natural, healthy food and family bonding. As part of a video recording, I was asked by Yummy Mummy Club’s Erica Ehm how I encouraged the boys (henceforth known as the little weasels) to come to the dinner table. Without missing a beat, the 10 year-old piped up that ‘Mommy just puts it on a plate and brings it down to us in front of the TV.” ^Mortified. But also… kind of true. We try to have at least three meals a week around the table but sometimes that path of least resistance reigns. Everyone always praises family dinners, but as I grew up an only child with parents who would quickly divorce, the ‘family dinner’ was often laboured, strained and uncomfortable. Maybe my childhood angst is now being brought to my own table.
Jill Amery is a mom of 2 small boys and the Publisher of UrbanMommies, a stylish digital lifestyle magazine filled with fitness, style, health, recipes and savvy mom advice to help you through pregnancy, birth, and raising your kids.